No matter how efficient market cleaning products could be, they are still toxic, and the result is similar if you use natural solutions.

And these natural solutions are:

– baking soda
– vinegar

Baking soda and vinegar produce a reaction that softens those burnt residues from pots and pans. Fat is thoroughly clean, especially if you have the patience to let this 2 solutions work for a 15 minutes.

If you are not satisfied with the result from the first application and still have burnt stains, wash the pan very well, and sprinkle again baking soda and vinegar, and the second time it will work perfectly.

Use quality stainless steel sponges to clean the pan on the outside. And if you want to clean a greasy frying pan on the inside, use plastic sponges with the abrasive surface.

The only pans you can’t clean with baking soda and vinegar are the cast iron ones.

Image Credits: Blog.Blueapron

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